Monday – Thursday
5pm to 9pm
Friday
5pm to midnight
Saturday
noon to midnight
Sunday
noon to 9pm
CRUSH is located at the two story white commercial building located at 255 Field Point Road in downtown Greenwich Connecticut. The ZIP code is 06830.
This is where Field Point Road intersects with Prospect Street at , driving towards Belle Haven. We are on the left just before the traffic light and the one way tunnel going under the railroad tracks.
From the bottom of Greenwich Avenue, CRUSH is an eight minute walk, going westward along Railroad Avenue towards the direction of Greenwich Hardware and the Lobster Bin. Coming from Town Hall, on Field Point Road, CRUSH is a six minute walk southward down the hill towards I-95.
Coming north or south on I-95, the exit to take is the Arch Street Exit 3.
There is parking in front of the building, and in the gravel lot across the street. In rare cases where both of these lots are full, please either park in a nearby spot along Railroad Avenue. Or, in off hours, park in the municipal train station lot across from the Boys & Girls Club.
The public is ALWAYS welcome to come play ping pong at CRUSH during our normal operating hours. These are 5pm to 9pm monday to Thursday. 5pm to midnight Friday. Noon to midnight saturday. And noon to 9pm Sunday.
But do make sure to look at CRUSH’s Google business listing. ALL visitors need to check for special holiday hours and to see if the venue has been closed to the public for a Private Party or Corporate Event.
– The price to play is $20 per player AND $15 dollars for youths (i.e. eighth grade and under)
– Cash, credit card, Apple Pay. Google Pay. Zelle and Venmo are all accepted. Observer(s) need not pay
– One can play for at least 90 minutes. It is possible to play longer. But, when busy, staff will always ask players to free up tables after a sufficient amount of playing time
– Note that CRUSH is both kid and dog friendly
– We have paddles, balls, a training robot, a professional sound system, large screen televisions, and ample lounge seating
– For purchase, there is a broad selection of sports drinks, soft drinks, bottled beers, draft beers, wines, cocktails, and spirits
– You are welcome to bring any food with you or have it delivered. Guests are only asked to dispose of their food garbage in the green dumpster in the parking lot
– If asked ahead of time, CRUSH is able to stay open late. it is possible to stay open as late as 2 a m Friday and saturday nights.
– Karaoke is also available upon request
– NO outside sports beverages, beer, wine, or liquor is allowed. And there is NO corking fee offered
– Parking is somewhat limited, so we ask that players share rides to the extent possible and to use the gravel parking lot across the street
– A bike rack is in the front, to secure bikes and scooters too
– When you visit, do discuss with our staff options for monthly memberships, professional coaching, and corporate leagues
– And always ask us about hosting your next Private Party or Corporate Event, at the uniquely fabulous CRUSH event venue
Many important tasks can be completed simply by texting the main telephone number (203)489-0664.
Table Reservations – text ‘reserve’ followed by a name, a date, and a time. A Confirmation will be made via a text response. Do bring the text Confirmation with you
Private Parties and Corporate Events – text the word ‘event’ followed by your contact information, a brief summary, and you will be contacted as soon as possible
Pick Up Games – text the letters ‘P U G’ and a reply will come with a link to a chat room called Players Looking to Play. You must use the WhatsApp application on your smartphone to take part in the pick up game discussion
CRUSH’s Newsletter Distribution – text ‘newsletter, and your email address to be put on CRUSH’s distribution list. This is only for emails of occasional important updates from CRUSH . You can opt out at any time, and the list is not used for anything other than informational updates
Customer Service – text ‘service’ followed by any suggestions, facility issues, or particular feedbacks regarding staff performance